FitUber

Vegetable pancake

Vegetable pancake — A photograph of this dish.

Nutrition per 1 × pancake

Calories	592 kcal
Protein	18 g
Carbohydrate	58 g
Fat	31 g
Fibre	11.7 g

Ingredients

40 g Maida
50 g Cauliflower
75 g Peas (unshelled)
50 g Tomatoes
50 g Carrot
50 g Potato
100 ml Milk
16.6 g Egg
0.25 tsp Chilli powder
3 tsp Fat
0.25 tsp Salt
0.25 tsp Salt
1 tbsp Butter/oil
0.5 tbsp Tomato sauce

Preparation

Recipe preparation information unavailable. FitUber does not publish preparation steps it cannot verify.

Allergens

egg, gluten, milk

Cuisine: Indian. Nutrition data: indb.

Allergen information comes from third-party food databases and may be incomplete. If you have an allergy, verify ingredients yourself.