Soya Keema with 2 Roti
Nutrition per 1 × serving
| Calories | 386 kcal |
|---|---|
| Protein | 30 g |
| Carbohydrate | 44 g |
| Fat | 10 g |
Ingredients
- 80 g soya granules (dry)
- onion-tomato masala
- 2 whole-wheat roti
Preparation
- Hydrate the soya granules.
- Cook in the masala.
- Serve with roti.
Cuisine: Unspecified. Nutrition data: fituber.
Allergen information comes from third-party food
databases and may be incomplete. If you have an allergy, verify ingredients
yourself.