Paneer Butter Masala + 2 Naan

Nutrition per 1 × serving
| Calories | 830 kcal |
|---|---|
| Protein | 32 g |
| Carbohydrate | 90 g |
| Fat | 38 g |
Ingredients
- 200 g paneer
- makhani gravy
- 2 butter naan
- cream
Preparation
- Simmer paneer in buttery tomato gravy.
- Warm the naan.
- Finish with cream.
Cuisine: Unspecified. Nutrition data: fituber.
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