Onion tomato uttapam
Nutrition per 2 × uttapam
| Calories | 1304 kcal |
|---|---|
| Protein | 5 g |
| Carbohydrate | 32 g |
| Fat | 128 g |
| Fibre | 3.6 g |
Ingredients
- 60 g Rice
- 20 g Washed urad dal
- 50 g Tomato
- 3.33 g Green chilli
- 50 g Onion
- 0.25 tsp Fenugreek seeds
- 3 tsp Oil
- 240 ml Oil
- 0.5 tsp Salt
- 0.5 tsp Salt
- 120 ml Water
Preparation
Cuisine: Indian. Nutrition data: indb.
Allergen information comes from third-party food
databases and may be incomplete. If you have an allergy, verify ingredients
yourself.