FitUber

Lentil Bolognese Pasta

Lentil Bolognese Pasta — An illustrative food photograph, not a photograph of this specific dish.

Nutrition per 1 × serving

Calories	476 kcal
Protein	22 g
Carbohydrate	70 g
Fat	12 g

Ingredients

100 g pasta (dry)
1 cup cooked lentils
tomato-basil sauce
olive oil

Preparation

Simmer lentils in the sauce.
Boil the pasta.
Combine and serve.

Cuisine: Unspecified. Nutrition data: fituber.

Allergen information comes from third-party food databases and may be incomplete. If you have an allergy, verify ingredients yourself.