Cracked wheat porridge (Meetha daliya)
Nutrition per 1 × bowl
| Calories | 330 kcal |
|---|---|
| Protein | 11 g |
| Carbohydrate | 36 g |
| Fat | 16 g |
| Fibre | 2.5 g |
Ingredients
- 250 ml Milk
- 5 g Fat
- 2 tsp Sugar
- 0.5 C Water
- 20 g Cracked wheat
Preparation
Allergens
gluten, milk
Cuisine: Indian. Nutrition data: indb.
Allergen information comes from third-party food
databases and may be incomplete. If you have an allergy, verify ingredients
yourself.