Cauliflower musallam (Phoolgobhi musallam)

Nutrition per 2 × bowl
| Calories | 131 kcal |
|---|---|
| Protein | 4 g |
| Carbohydrate | 10 g |
| Fat | 8 g |
| Fibre | 6.8 g |
Ingredients
- 250 g Cauliflower
- 75 g Tomato
- 1 sprig Coriander leaves
- 2.2 g Garlic
- 5 g Ginger
- 75 g Onion
- 0.125 tsp Haldi powder
- 1 tbsp Bread crumbs
- 0.25 tsp Garam masala
- 0.25 tsp Red chilli powder
- 1 tbsp Fat
- 0.5 tsp Salt
Preparation
Allergens
gluten
Cuisine: Indian. Nutrition data: indb.
Allergen information comes from third-party food
databases and may be incomplete. If you have an allergy, verify ingredients
yourself.