Baked Salmon + Asparagus + Rice

Nutrition per 1 × serving
| Calories | 560 kcal |
|---|---|
| Protein | 40 g |
| Carbohydrate | 55 g |
| Fat | 20 g |
Ingredients
- 200 g salmon
- asparagus bunch
- 150 g rice
- lemon
Preparation
- Bake salmon and asparagus together.
- Steam the rice.
- Squeeze lemon over.
Cuisine: Unspecified. Nutrition data: fituber.
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